2018.1.15 What's new » Article Branding Strategies that Strengthen Intellectual Property Rights in the Context of Functional Food Products by Unius Partner Katsushi Ishikawa Published in January 2018 Issue of Food Processing and Ingredients

Article Branding Strategies that Strengthen Intellectual Property Rights in the Context of Functional Food Products by Unius Partner Katsushi Ishikawa Published in January 2018 Issue of Food Processing and Ingredients

The article Branding Strategies that Strengthen Intellectual Property Rights in the Context of Functional Food Products by Unius Partner Katsushi Ishikawa was published in the January 2018 issue of the trade journal Food Processing and Ingredients.

The January 2018 issue (in Japanese) of Food Processing and Ingredients may be obtained from the publisher (UBM Media Co Ltd) by clicking on the following link:
http://www.kenko-media.com/food_devlp/archives/2291

Those interested in the content of the article may wish to inquire with Unius for more information.

For general inquiries, please send email to office@unius-pa.com or fax to 06 6838 0515. For inquiries related to IP protection for food products, please email us at food@unius-pa.com.